Patisa: Rich, Flaky Cardamom Square

Indulge in the melt-in-your-mouth magic of our traditional Patisa. This classic Indian sweet is renowned for its unique, rich texture that combines the density of a barfi with the delicate flakiness of thread candy.

Our Patisa is meticulously prepared from a blend of gram flour (besan) and refined flour, slow-cooked in pure ghee to achieve its signature square shape and satisfying, grainy consistency. Each sweet is infused with aromatic cardamom and often a hint of saffron for a deep, comforting flavor.

Generously garnished with slivers of premium almonds and pistachios (as pictured), these individual squares are wrapped for freshness and are perfect for sharing, gifting, or enjoying as a luxurious personal treat.